What’s new in the food industry


If you’re looking to stay ahead of the restaurant industry, you need to know what trends are on the horizon. In this blog post, we’ll take a look at some of the hottest trends in restaurants right now and what we can expect in 2022. From locally sourced ingredients to vegan menu options, these new restaurant trends are sure to have an impact on the food industry in the years to come.

Offer comfort foods

One trend we are seeing in restaurants right now is the emphasis on comfort foods. At a time when many of us feel stressed and uncertain, it’s no surprise that we crave familiar, comfort food. From macaroni and cheese to chicken pot pie, there are plenty of comfort food options that can be adapted to any menu.

A focus on zero waste

Another trend that is gaining popularity in the restaurant industry is the focus on zero waste. With growing awareness of the impact our food choices have on the environment, more and more restaurants are looking for ways to reduce their carbon footprint. One way to do this is to source ingredients from local farms and use sustainable practices in the kitchen.

Homemade and natural juices

Another popular trend we’re seeing in restaurants is the emphasis on homemade and natural juices. As more and more people become interested in healthy eating, they are looking for ways to get their daily dose of fruits and vegetables without having to eat them whole. Juicing is a great way to do this, and it’s also a delicious way to enjoy some of your favorite fruits and vegetables.

More than one type of milk

With the rise of plant-based diets, we are also seeing a trend to offer more than one type of milk in restaurants. Whether you’re looking for almond milk, soy milk, or even coconut milk, there are plenty of options for non-dairy milk that can be used in coffee, tea, or even baking.

Plant-based milk is now available in most cafes and restaurants, so if you haven’t tried them yet, now is the time!

Healthy options for everyone

One trend that is becoming increasingly popular is the emphasis on healthy options for everyone. Whether you’re looking for gluten-free, dairy-free, or vegan options, more and more restaurants are offering dishes that cater to all kinds of dietary restrictions. This is great news for those looking for healthier dining options.

It also means offering healthy options at every stage among the many and in different food categories. For people who want to eat meat, for example, there are now plenty of options for healthier, leaner cuts of meat that are just as delicious as their fatty counterparts.

Vegan menu options

Another popular trend we are seeing in restaurants right now is the emphasis on vegan menu options. With the rise of plant-based diets, more and more people are looking for vegan alternatives to their favorite foods. From veggie burgers to tofu stir-fries, there are plenty of delicious vegan options that can be easily adapted to any menu.

Fewer menu options

A trend that is becoming increasingly popular in restaurants is the emphasis on fewer options on the menu. In a world where we’re constantly bombarded with choices, sometimes it’s nice to have a streamlined menu that makes it easy to find what you’re looking for. This trend is especially popular in fast-casual restaurants, where customers are looking for quick and easy options.

Cutting certain items from the menu will also help your kitchen, as it can focus on perfecting the dishes available. This can only mean good things for your customers, who will value quality over quantity.

Open fire cooking as a unique touch

Another trend we’re seeing in restaurants right now is the emphasis on open-fire cooking. This unique cooking method adds a smoky flavor to foods that cannot be replicated with other methods. If you’re looking to add a unique twist to your menu, open fire cooking is definitely worth considering.

As you can see, there are plenty of new restaurant trends on the horizon for 2022. From comfort food to vegan menu options, there’s something for everyone.

Stay ahead of these new restaurant trends with help from Total Food Service

It can be hard to keep up with all the new restaurant trends, but luckily Total Food Service is here to help. We’re your one-stop resource for all restaurant news, and we can help you stay ahead of the curve with our comprehensive coverage of the latest industry news.

Whether you’re looking for new menu ideas or tips for reducing your carbon footprint, learn more and subscribe today to get started on these dining trends in 2022.


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