Captain D’s continues its expansion in Florida with the opening of a new restaurant in Spring Hill


Leading fast casual seafood brand brings real estate conversion success to Florida for business and franchise development –

NASHVILLE, Tenn., July 6, 2022 /PRNewswire/ — Captain D’s, the nation’s first fast-casual seafood restaurant, today announced the opening of its brand new location in Spring Hill, Florida. Located at 2096 Mariner Blvd., the spring hill restaurant is the first of several Florida locations that the brand plans to develop in the coming months. A Brooksville slated to open later this summer, and new restaurants are in the pipeline for New Port Richey and cocoa too. This is Captain D’s 34e global location in the state and first in the spring hill market.

Captain D’s (PRNewsfoto/Capitaine D’s)

“Captain D’s has a history of successful growth throughout Floridaand this year will be no exception,” said Brad Roseau, development director of Captain D’s. “We have accelerated development plans for Florida as we continue to develop business locations alongside our franchisees, showing equal investment in new and existing territories. We are delighted to be in the spring hill market and look forward to serving the community. »

New spring hill The restaurant features Captain D’s vibrant coastal design and welcoming atmosphere, serving high quality seafood with warm hospitality at an affordable price. With a dining room that seats 18, the restaurant also offers drive-thru, take-out, and pre-order options. The site was previously a Burger King, showcasing Captain D’s successful real estate strategy of converting former restaurant spaces.

“Real estate innovation has been a key priority for us over the past few years, with industry-wide restaurant closures leading to increased conversion opportunities,” Reed added. “Captain D’s has a turnkey process that has allowed us to capitalize on existing real estate and open new restaurants with reduced construction costs and quick turnaround times.”

The brand’s approach has led to other successful conversions this year, such as a Bojangles in Elberton, Georgiain March and the future conversion of a Taco Bell into Brooksville scheduled to open in September. Captain D’s continues to identify Florida as a primary market for franchise development and targets key areas like Ocala and Lakeland for future development.

Since the launch of its development strategy for FloridaCaptain D’s has had tremendous success expanding its footprint in key markets across the state, including opening new restaurants in Pensacola, Palatka and Union Park over the past two years. The brand’s unique proposition in the fast food segment, combined with product quality and reasonable prices, continues to attract top restaurateurs in their category.

Captain D is here spring hill is open Sunday to Thursday from 10:30 a.m. to 10 p.m. and from Friday to Saturday from 10:30 a.m. to 11 p.m. On-call orders can be placed by calling 352-410-1580.

With over 530 restaurants in 23 states, Captain D’s is the leader in casual seafood and number one seafood franchise in America, ranked by average unit volume. The company is currently looking for single and multi-unit operators to join the brand’s rapid expansion. For more information on franchise opportunities, visit or call 800-314-4819.


Based at Nashville, Tennessee., Captain D’s has more than 530 restaurants in 23 states. Captain D’s is the country’s leading fast-casual seafood restaurant and was named the #1 seafood chain in QSR 50, ranked by AUV. Founded in 1969, Captain D’s has been offering its customers high quality seafood products at reasonable prices in a warm atmosphere for 50 years. Captain D’s serves a wide variety of seafood, including freshly prepared entrees and the company’s signature breaded fish. The restaurants also offer premium grilled dishes such as shrimp, tilapia and salmon, as well as hushpuppies, desserts and freshly brewed Southern-style sweet tea, a favorite of Captain D. For more information, go to

Nate Rubinstein
fish advice



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